Apple Crisp⚓︎

Based on https://www.tasteofhome.com/recipes/winning-apple-crisp/

Personal rating:

apple_crisp.jpg

Ingredients⚓︎

  • 1 cup all-purpose flour
  • 3/4 cup rolled oats
  • 1 cup packed brown sugar
  • 1 tsp ground cinnamon
  • 1/2 cup butter, softened
  • 4 cups chopped peeled apples
  • 1 cup sugar
  • 2 tbsp cornstarch
  • 1 cup water
  • 1 tsp vanilla extract
  • Vanilla ice cream (optional)

Recipe⚓︎

  • Preheat oven to 350
  • In a large bowl, combine the flour, oats, brown sugar, and cinnamon, then add butter until crumbly. Press half into a greased 2.5 qt. baking dish or a 9 in. square baking pan. Cover with apples.
  • In a small saucepan, combine the sugar, cornstarch, water, and vanilla. Bring to a boil then stir 2 minutes or until thick and clear. Pour over apples. Sprinkle with remaining crumb mixture.
  • Bake 60 minutes or until apples are tender