Spaghetti Sauce⚓︎

Personal rating:

spaghetti_sauce.jpg

Ingredients⚓︎

Saute in Olive Oil⚓︎

  • 2 onions, chopped
  • 0.5-1 green pepper, chopped
  • 3 stalks celery, chopped
  • 5 cloves garlic, chopped (2.5 tsp minced)
  • 3 carrot sticks, peeled and coined

Brown in Pan⚓︎

  • 1 lb lean hamburger meat or ground turkey, brown in pan

Remaining Ingredients⚓︎

  • 3 lbs whole peeled tomatoes (2-3 cans)
  • 1 large can of water (using the large whole tomato can)
  • 12 oz tomato paste (2 cans)
  • 1 tbsp basil
  • 1 tbsp Worcestershire sauce (they use a lot)
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1/2 tbsp Tabasco sauce
  • 2 bay leaves
  • Spaghetti, for plating

Recipe⚓︎

  • Chop and sauté the ingredients
  • Use the same pan to brown the hamburger meat and preheat the oven to 350
  • Combine everything into 1-10 large oven-safe dishes. Using a wooden spoon, squish the tomatoes, then stir everything together
  • Cook uncovered for at least 2 hours at 350 (for 4-5 hours, add additional water)

Notes⚓︎

  • Leftovers freeze well. This makes at least 10 portions. Good for groups